TARTIFLETTE | TASTE OF THE FRENCH ALPS

Tartiflette is a rich, savory French gratin made with potatoes, bacon or Ham, onions, and cream. It's creamy, crunchy, and a perfect cold-weather dish. A rich and decadent casserole of sliced potatoes cooked in salty bacon and plenty of cheese, Tartiflette comes from the Savoy region in the French Alps.

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