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Frozen - +/-14pcs per kg
Wagyu beef sausage has a rich and savory flavor, with a tender and juicy texture. Wagyu beef comes from a specific breed of Japanese cattle that are known for their high levels of marbling, which makes the meat incredibly tender and flavorful. The sausages made from wagyu beef are usually seasoned with a blend of spices, such as garlic, pepper, and paprika, which enhance the natural flavors of the meat.
When cooked, wagyu beef sausages have a slightly crispy outer layer and a moist and juicy interior. They are delicious grilled, pan-fried, or roasted, and can be served with a variety of sides such as roasted vegetables, mashed potatoes, or a fresh salad. If you're a fan of beef sausage, wagyu beef sausage is definitely worth trying for its unique and indulgent flavor.