Skip to content
25g per pc
A Vanilla Custard Bun Raw Ready to Bake is a delectable treat that is perfect for breakfast, dessert or snack. This pastry is a soft and fluffy bun filled with a creamy and smooth vanilla custard that will satisfy your sweet tooth.
The vanilla custard filling is made from a blend of milk, egg yolks, sugar, and vanilla extract, creating a delicious and creamy filling that is both rich and satisfying. The bun itself is made from a mixture of flour, sugar, yeast, and milk, which is then shaped into individual buns and frozen for convenience.
Once baked, the buns are warm, soft, and fluffy, providing the perfect base for the creamy and delicious vanilla custard filling. Serve them as a decadent breakfast pastry, a delicious dessert, or a sweet and satisfying snack. The Vanilla Custard Bun Raw Ready to Bake is a convenient and delicious way to enjoy a classic pastry at home.
Baking instructions:
Bake at 170'C for 10-12 minutes
