Saint Nectaire Fermier AOP | +/-200g

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Saint-Nectaire Fermier AOP | +/-200g 🧀

Saint-Nectaire Fermier AOP is an exquisite French cheese from the Auvergne region, made from raw cow's milk. This semi-soft cheese is celebrated for its creamy texture and rich, earthy flavor with notes of hazelnut and mushroom. The cheese is aged on rye straw mats for at least 28 days, which contributes to its characteristic rind and complex taste. Saint-Nectaire Fermier is perfect for enjoying on its own or as part of a gourmet cheese platter.

Pairing Suggestions:

  • Wine: Pair with a fruity red wine like Beaujolais or a robust white such as Chardonnay 🍷
  • Bread: Enjoy with a fresh baguette or rustic country bread 🍞
  • Fruit: Complement with fresh or dried fruits like figs, apples, or grapes 🍏🍇🍈
  • Nuts: Enhance with some toasted hazelnuts or walnuts 🌰

Experience the rich, creamy flavors of Saint-Nectaire Fermier AOP and add a touch of French tradition to your cheese selection! 🧀

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