Pork Lomo Iberico Bellota whole | +/-750g

Pork Lomo Iberico Bellota whole | +/-750g

Regular price$129.99
/
Tax included. Shipping calculated at checkout.

Lomo is the Spanish word for tenderloin. The Lomo Iberico Bellota, is a dry-cured meat made from Acorn fed Iberico pork tenderloin. Lomo is considered the most noble part of the pig, being a very lean single uniform muscle, with a delicate and exclusive taste.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.