Pork Bones | 1kg

Pork Bones | 1kg

Regular price$4.49
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Recipe tips:

The longer you cook the broth, the more savory and concentrated it will become. Roasting the bones and vegetables beforehand will add even more flavor and richness. Season with salt and sip the broth on its own, use it as a cooking liquid for grains or legumes or deploy it as a base for sauces and soups.

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