One-Pan Parmesan Paprika Cod & Broccoli | Ready to Reheat | 4 pax πŸ‹πŸŸ

One-Pan Parmesan Paprika Cod & Broccoli | Ready to Reheat | 4 pax πŸ‹πŸŸ

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One-Pan Parmesan Paprika Cod & Broccoli | Ready to Reheat | 4 pax πŸ‹πŸŸ

Enjoy the rich and savory flavors of this One-Pan Parmesan Paprika Cod & Broccoli, a meal that brings the perfect balance of tender cod and roasted broccoli with a Parmesan crust. This ready-to-reheat dish is ideal for family dinners or a cozy gathering, combining the goodness of flaky cod with the bold flavors of paprika and herbs for a simple, delicious feast.

✨ What’s in the tray:

  • 4 Skinless Cod Fillets (150g each) 🐟 – coated with a savory blend of paprika, cayenne pepper, garlic powder, and Parmesan cheese, for a flavorful and crispy finish.
  • 500g Broccoli πŸ₯¦ – roasted with olive oil, butter, and seasoned with rosemary and thyme, bringing a rich, earthy flavor with a crispy texture.
  • Grated Parmesan πŸ§€ – sprinkled generously over the cod and broccoli to add a golden, cheesy crust.
  • Lemon πŸ‹ – sliced for a fresh citrus burst, perfect for squeezing over the dish.
  • Olive Oil & Butter 🧈 – for added richness and flavor.
  • Seasoning 🌿 – salt and pepper to taste, complementing the natural flavors of the dish.

πŸ”₯ Reheating Instructions:

  1. Preheat your oven to 180°C (350°F) 🌑️.
  2. Remove the cover from the tray.
  3. Place the tray in the oven and reheat for 15-20 minutes, until the cod is warmed through and the Parmesan crust is crispy.

πŸ‘©β€πŸ³ Rich, Savory, and Comforting:
The cod fillets are flaky and perfectly seasoned, with a crispy Parmesan and paprika crust that adds depth and flavor. The roasted broccoli is tender, with a slight char, and complements the cod beautifully with its rich, herb-infused taste. A squeeze of lemon brightens the dish, balancing the richness with a touch of citrus.

Ready in just 15-20 minutesβ€”a hearty, satisfying meal full of flavor and comfort! πŸ˜‹πŸ½οΈ

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