One-Pan Asian Salmon Feast | Ready to Reheat | 4 pax 🥢🐟

One-Pan Asian Salmon Feast | Ready to Reheat | 4 pax 🥢🐟

Elevate your mealtime with the bold flavors of this One-Pan Asian Salmon Feast! A deliciously marinated salmon dish paired with vibrant vegetables, this ready-to-reheat meal is perfect for family dinners or casual get-togethers with friends. Bursting with Asian-inspired flavors, it’s both healthy and satisfying—ready to enjoy in just a few simple steps!

✨ What’s in the tray:

• 4 Salmon Steaks (150g each) 🐟 – marinated in a savory mix of soy sauce, garlic, ginger, sesame oil, and olive oil, topped with cilantro and sesame seeds for an extra layer of flavor.
• Carrot Batonnets 🥕 – roasted to tender perfection with a slight crunch, adding sweetness and color to the meal.
• Broccoli 🥦 – lightly roasted until crisp-tender, bringing a fresh, hearty green element to the dish.
• Lemon 🍋 – ready for a final squeeze of brightness over your meal.

🔥 Reheating Instructions:

1. Preheat your oven to 180°C (350°F) 🌡️.
2. Remove the cover from the tray.
3. Place the tray in the oven and reheat for 15-20 minutes, until the salmon and veggies are heated through.

👨‍🍳 Flavorful and Nourishing:
The salmon is rich and tender, infused with the umami flavors of soy sauce, garlic, and ginger, with the nuttiness of sesame oil. Roasted carrot batonnets provide a sweet balance, while the broccoli adds a crisp, earthy bite. A fresh squeeze of lemon ties it all together, making every bite zesty and flavorful.

Enjoy a wholesome, delicious dinner that’s ready in just 15-20 minutes—a perfect combination of Asian-inspired flavors with minimal effort! 😋🍽️