What can you do with Sundried Tomatoes in Oil? You can also add them to sandwiches or salads, pasta salads, use them to top pizza or crostini, in pasta or risotto dishes, or to top Pugliese-style friselle. Or you can substitute fresh tomatoes in bruschetta with chopped sun-dried tomatoes in oil, for a version that won't make the toasted bread soggy as quickly.