🥭 Mango Green | Thailand | 1kg
Experience the tangy and refreshing flavor of Green Mangoes from Thailand. These crisp, slightly tart mangoes are perfect for a variety of gourmet dishes, from salads to pickles. Known for their firm texture and bright flavor, green mangoes add a burst of freshness to your meals. 🌿
Why choose Thai Green Mangoes:
- 🥭 Crisp and tangy, perfect for fresh, savory, and sweet dishes
- 🌟 Packed with vitamins, making them a nutritious addition to your meals
- 🍽️ Versatile, great for salads, salsas, pickles, and chutneys
Recipe Ideas:
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🥗 Green Mango Salad (Som Tum Mamuang)
- Shred green mango and toss with chili, lime juice, fish sauce, peanuts, and fresh herbs. This Thai-inspired salad offers a balance of spicy, sour, and sweet flavors, perfect for a refreshing side or light meal. 🌶️🥜
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🍤 Green Mango & Shrimp Salsa
- Dice green mango and mix with red onions, cilantro, and fresh lime juice. Toss with cooked shrimp for a tangy and refreshing salsa, perfect for topping grilled fish or serving with tortilla chips. 🍋🍤
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🍚 Green Mango Sticky Rice
- For a unique dessert twist, serve sliced green mango with sweet sticky rice drizzled with coconut milk. The contrast of tart and sweet flavors makes this an irresistible treat. 🍚🥥
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🥒 Green Mango Pickle
- Slice green mango and pickle with mustard seeds, turmeric, and chili powder for a spicy and tangy side dish that pairs perfectly with rice or grilled meats. 🌶️🥒
Enhance your meals with the tangy, refreshing flavor of Thai Green Mangoes, perfect for creating vibrant and delicious dishes. ✨
Weight: 1kg
Origin: Thailand
Perfect for: Salads, pickles, salsas, and gourmet dishes
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