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113g per pc
Impossible Meat is a plant-based meat substitute that is designed to look, cook, and taste like real meat. The Impossible Meat burger patty is made from a proprietary blend of plant-based ingredients, including soy protein, potato protein, coconut oil, and heme. Heme is an iron-containing molecule that gives meat its distinctive taste and aroma.
The Impossible Meat burger patty is free from animal products, cholesterol, and antibiotics. It is also lower in fat and calories than traditional beef patties, making it a healthier option for those looking to reduce their meat consumption.
When cooked, the Impossible Meat burger patty sizzles and browns just like real beef, and has a meaty texture and savory flavor that is hard to distinguish from the real thing. It can be seasoned and prepared in a variety of ways, including grilling, frying, or baking, making it a versatile option for burgers, meatballs, tacos, and more.
Overall, the Impossible Meat burger patty is a delicious and sustainable alternative to traditional beef patties, offering all the taste and texture of meat without the environmental impact or ethical concerns associated with meat production.
