Hokkaido Scallop Sashimi grade Size L | Frozen | 1kg

Elevate your culinary experience with our premium Hokkaido Scallop, now available in a convenient 1kg package! These sashimi-grade scallops are sourced from the pristine waters of Hokkaido, renowned for their exceptional quality and freshness.

🌊🔪 Our Hokkaido Scallop is carefully frozen to preserve its delicate texture and exquisite flavor, ensuring that every bite is a true indulgence. Whether you're a sushi connoisseur or a home chef looking to create restaurant-quality dishes, these scallops are perfect for adding a touch of elegance to your meals.

Here are some delightful ways to enjoy our Hokkaido Scallop:

1. Scallop Sashimi: Thaw the scallops in the refrigerator overnight. Using a sharp knife, slice the scallops thinly and arrange them on a plate. Serve with soy sauce, wasabi, and pickled ginger for a classic sashimi experience.

2. Scallop Carpaccio: Thinly slice the thawed scallops and arrange them on a serving platter. Drizzle with extra virgin olive oil, freshly squeezed lemon juice, and a sprinkle of sea salt. Garnish with chopped herbs such as chives or parsley for an elegant appetizer.

3. Grilled Scallop Skewers: Thread the scallops onto skewers and grill over medium-high heat for 2-3 minutes on each side until they are cooked through and lightly charred. Serve with a squeeze of lemon juice and a sprinkle of chopped cilantro for a simple yet delicious dish.

4. Scallop Poke Bowl: Cube the thawed scallops and toss them with a soy sauce marinade. Serve over cooked rice or salad greens, and top with avocado slices, cucumber, and sesame seeds. Drizzle with sriracha mayo for a spicy kick.

Experience the unparalleled taste and freshness of our Hokkaido Scallop. With its sashimi-grade quality and versatility, it's sure to impress even the most discerning palates. Order yours today and embark on a culinary journey to the flavors of Hokkaido! 🍣🌟