Dory fish sliced | 300g
Dory fish sliced refers to thin, flat pieces of white fish that are cut from the flesh of the cream dory, also known as Pangasius. The slices are boneless and have a light, flaky texture with a mild, slightly sweet taste. They are versatile and can be used in a variety of dishes such as sandwiches, wraps, salads, or as a base for fish tacos.
The delicate flavor of dory fish slices makes them a great base for a variety of seasonings and sauces. They can be seasoned with simple herbs and spices or paired with flavorful sauces such as lemon butter, garlic, or creamy dill. Dory fish slices are also great for pan-searing or grilling, which can give them a crispy texture.