Couverture Caramelia Milk 36% | VALRHONA | 250gm
Soft, rich and voluptuous, Caramelia stands out with its rich milky flavor and compelling taste of salted butter caramel.
Valrhona created Caramelia to make irresistible caramel center stage in great chocolate. Unlike caramel-flavored milk chocolates, Valrhona created an outstanding creamy texture by making real caramel, crafted from skim milk and butter, the main ingredient. It took many delicious experiments in the test kitchen and several years of research to engineer a reproducible recipe for large-scale production. This 'Creation Gourmande' features a smooth and creamy texture that is extremely suited for molding processes.
Easy to dose and melt thanks to their unique shape and specially designed for baking. Valrhona chocolate beans will be ideal for all your creations.