Capsicum Red diced | Fresh | 1kg

Capsicum Red diced | Fresh | 1kg

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Diced red capsicum, also known as red bell pepper, is a versatile and vibrant vegetable that can be used in a variety of delicious dishes. Here are some ideas on what to cook with diced red capsicum:

  1. Fajitas: Cook diced red capsicum with sliced onions and your choice of meat or plant-based protein to make flavorful and colorful fajitas.

  2. Red Capsicum Pasta: Toss diced red capsicum with cooked pasta, cherry tomatoes, olives, and a light tomato sauce for a simple and delicious pasta dish.

  3. Stuffed Red Capsicum: Use diced red capsicum as part of the filling for stuffed red capsicum. Combine it with cooked quinoa, ground meat, or lentils, and bake until tender.

  4. Red Capsicum Stir-Fry: Stir-fry diced red capsicum with other vegetables like broccoli, carrots, and snow peas. Add your choice of protein, such as chicken, beef, shrimp, or tofu, and a savory stir-fry sauce for a quick and healthy meal.

  5. Red Capsicum and Chickpea Salad: Mix diced red capsicum with chickpeas, cucumber, red onion, and a lemon vinaigrette dressing for a refreshing and nutritious salad.

  6. Red Capsicum and Egg Scramble: Add diced red capsicum to scrambled eggs for a colorful and nutritious breakfast or brunch.

  7. Red Capsicum Salsa: Dice red capsicum and mix it with tomatoes, onions, lime juice, and cilantro to create a flavorful salsa that goes well with chips, tacos, or grilled meats.

  8. Red Capsicum and Chicken Skewers: Thread diced red capsicum and marinated chicken onto skewers and grill them for a tasty and visually appealing dish.

  9. Red Capsicum and Tofu Stir-Fry Noodles: Stir-fry diced red capsicum with tofu and your favorite vegetables. Toss in cooked noodles and a savory sauce for a satisfying vegetarian noodle dish.

  10. Red Capsicum and Beef Tacos: Use diced red capsicum as a colorful topping for beef tacos. Top with avocado, salsa, and other taco toppings for a delicious and nutritious meal.

Red capsicum adds a sweet and slightly tangy flavor to dishes and is packed with vitamins and antioxidants. It can be enjoyed in a variety of cuisines and dishes, from Mexican-inspired fajitas to Mediterranean salads. Get creative and experiment with different combinations to find your favorite ways to cook with diced red capsicum!

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