Iberico Pork Belly Shabu | 300g

🥩 Iberico Pork Belly Shabu | 300g 🥩

Savor the rich, buttery flavor of Iberico Pork Belly, thinly sliced and perfect for Shabu Shabu. Known for its excellent marbling and melt-in-your-mouth texture, this pork belly adds a deliciously luxurious touch to hot pots, quick stir-fries, or Korean BBQ. Each slice cooks in seconds, locking in its savory juices and delivering a delightful umami taste with every bite. 🌟

Recipe Ideas:

1. Shabu Shabu Hot Pot 🍲
   Dip each slice briefly into a simmering broth with vegetables, tofu, and mushrooms. Pair with ponzu or sesame sauce for a classic hot pot experience.

2. Korean BBQ Style 🍖
   Grill the pork belly slices and serve with lettuce wraps, kimchi, and a dash of gochujang (Korean chili paste) for a tasty Korean-inspired meal.

3. Pork Belly Udon Soup 🍜
   Add cooked pork belly slices to a bowl of hot udon soup with green onions, seaweed, and a sprinkle of sesame seeds for a quick and comforting dish.

4. Stir-Fried Garlic Pork Belly 🍚
   Stir-fry the pork belly slices with garlic and green onions, then add soy sauce and a touch of sugar for a savory topping over rice.

5. Pork Belly & Vegetable Skewers 🍢
   Roll pork belly around thin slices of veggies (like asparagus or enoki mushrooms), secure with a skewer, and grill for a simple yet flavorful appetizer.