Beef Minced | Halal | Frozen | 1kg

There’s nothing more comforting than a gorgeous meatloaf made with premium meat, It’s a delicious, easy way to feed a family!

• Add 90% lean ground beef to a large bowl.
• Add dried bread crumbs  and some diced onion.
• Add milk, an egg, ketchup, and worcestershire sauce.
• Add dried parsley, garlic powder, salt and pepper

• Pour the meat mixture into a loaf pan.
• Spread it into a flat even layer.

MAKE THE MEATLOAF SAUCE

• Add ketchup, brown sugar, and red wine vinegar to a bowl.
• Whisk until combined.
• Pour the glaze over the meatloaf.

This meatloaf is cooked in a 350-degree oven, uncovered, for 55 minutes. Be sure to let the meatloaf rest for 10 minutes before attempting to slice it, so it holds its shape.

Bon appetit!