Barrate Semi-Salted Butter | ECHIRE | 100g 🧈🇫🇷
Barrate Semi-Salted Butter | ECHIRE | 100g 🧈🇫🇷

Barrate Semi-Salted Butter | ECHIRE | 100g 🧈🇫🇷

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Barrate Semi-Salted Butter | ECHIRE | 100g 🧈🇫🇷

Description: Echire Barrate Semi-Salted Butter is a luxurious French butter, traditionally churned in wooden barrels (barrate). The addition of just the right amount of sea salt enhances the buttery richness, giving it a delicate balance of flavor. This butter is perfect for spreading on bread, using in cooking, or adding a gourmet touch to pastries and sauces. The high-quality sea salt elevates the taste, making every dish more refined.

Recipe Ideas:

  1. Simple Buttered Baguette 🥖🧈

    • Ingredients: Echire semi-salted butter, fresh baguette.
    • Instructions: Slice a fresh baguette and generously spread Echire semi-salted butter. The rich butter with a hint of salt enhances the flavor of the crispy bread, making it an elegant and satisfying snack.
  2. Butter-Seared Scallops 🐚🧈

    • Ingredients: Echire semi-salted butter, scallops, garlic, lemon, parsley.
    • Instructions: Sear scallops in melted semi-salted butter until golden and crispy. Finish with garlic, lemon juice, and parsley for a perfectly balanced, flavorful seafood dish.
  3. Salted Butter Caramel Sauce 🍮🧈

    • Ingredients: Echire semi-salted butter, sugar, cream, vanilla.
    • Instructions: Melt sugar to make caramel, then add cream and whisk in semi-salted butter for a velvety salted caramel sauce. Drizzle over ice cream, pancakes, or use it as a filling for pastries.
  4. Mashed Potatoes with Salted Butter 🥔🧈

    • Ingredients: Echire semi-salted butter, potatoes, cream, salt, and pepper.
    • Instructions: Mash boiled potatoes with cream and a generous amount of Echire semi-salted butter. The butter adds depth and a rich, savory flavor, turning simple mashed potatoes into a luxurious side dish.
  5. Savory Herb Butter for Steaks 🥩🧈

    • Ingredients: Echire semi-salted butter, fresh herbs (parsley, thyme), garlic, lemon zest.
    • Instructions: Mix softened Echire semi-salted butter with fresh herbs, garlic, and lemon zest. Spread over grilled steak or seafood for an extra burst of flavor and richness.

These ideas showcase how the balance of rich butter and fine sea salt in Echire semi-salted butter enhances both simple and gourmet dishes. Enjoy its refined taste! 🍽️

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