A versatile and easy to use product, Valrhona’s Absolu Cristal Glaze is the pastry chef’s secret weapon for transforming their desserts into works of edible art! Level up your own baking and add a professional touch by finishing your cakes and entremet with this clear glaze. Relatively neutral in terms of flavor, the subtle sweetness and shine achieved with Absolu Cristal makes a major impact. Add a mirror-like finish to cakes and a high shine to fruits, tarts, and more, by brushing or pouring on this glaze. Easy to use, Cristal glaze is compatible with both hot and cold creations.
For a shine that lasts, use this premade glaze. It holds up in the freezer or refrigerator and keeps your desserts looking their best! Use as a base for creating flavorful coulies, perfumed jellies, or haute cuisine-style plated desserts. Perfect for both creative and traditional uses, you’ll love what this simple yet effective ingredient can do for your culinary creations!
Ingredients: Water, sugar, glucose syrup, pectin, carageenan, citric acid.ring.