🍄 Mushroom Enoki | 100g

🍄 Mushroom Enoki | 100g

Delicate and crisp, Enoki Mushrooms are a prized ingredient in Asian cuisine, known for their long, thin stems and mild, slightly fruity flavor. These versatile mushrooms are perfect for adding texture to soups, salads, stir-fries, and hotpots. Their subtle taste and elegant appearance make them an excellent choice for gourmet dishes. 🌿

Why choose Enoki Mushrooms:

• 🍄 Crisp and delicate texture, perfect for adding a unique element to dishes
• 🌟 Low in calories and rich in fiber, making them a healthy addition
• 🍽️ Versatile, great for soups, salads, stir-fries, and hotpots

Recipe Ideas:

1. 🍲 Enoki Mushroom Hotpot

   • Add fresh Enoki mushrooms to a flavorful broth along with tofu, vegetables, and thinly sliced meat for a warming hotpot. The mushrooms soak up the broth while adding a delightful crunch. 🍜🥢

2. 🥗 Enoki Mushroom Salad with Sesame Dressing

   • Lightly blanch the Enoki mushrooms and toss with julienned vegetables, sesame seeds, and a tangy sesame dressing. This refreshing salad is perfect as a light starter or side dish. 🥢🥗

3. 🔥 Stir-Fried Enoki Mushrooms with Garlic and Soy Sauce

   • Stir-fry Enoki mushrooms with garlic, soy sauce, and a dash of sesame oil for a quick and tasty side dish. Serve alongside grilled meats or over rice for a simple, flavorful meal. 🍚✨

4. 🍳 Enoki Mushroom Omelette

   • Sauté Enoki mushrooms and fold them into a fluffy omelette with fresh herbs and cheese for a delicious breakfast or brunch option. 🍳🧀

Add a delicate crunch to your gourmet creations with Enoki Mushrooms, perfect for enhancing a variety of dishes with texture and subtle flavor. ✨

Weight: 100g
Perfect for: Soups, salads, stir-fries, and hotpots