Zesty Oven-Baked Salmon | Ready to Reheat | 4 pax ππ
Zesty Oven-Baked Salmon | Ready to Reheat | 4 pax ππ
Enjoy the vibrant, fresh flavors of this Zesty Oven-Baked Salmon, featuring tender salmon steaks paired with roasted zucchini and russet potatoes. Infused with a zesty lemon and herb marinade, this dish is both light and satisfying, making it a perfect meal for family dinners or casual gatherings.
β¨ Whatβs in the tray:
- 4 Salmon Steaks (150g each) π β marinated in a zesty mix of olive oil, lemon juice, dill, parsley, and chili pepper flakes for a fresh, flavorful bite with a touch of heat.
- Zucchini π₯ β roasted until tender, adding a light, fresh element that pairs perfectly with the salmon.
- Β Russet Potatoes π₯ β roasted until golden and crispy on the outside, with a soft, fluffy center.
- LemonΒ π β sliced for a bright, citrusy finish to squeeze over the salmon for added zest.
π₯ Reheating Instructions:
- Preheat your oven to 180Β°C (350Β°F) π‘οΈ.
- Remove the cover from the tray.
- Place the tray in the oven and reheat for 15-20 minutes, until the salmon is warmed through and the vegetables are crispy and golden.
π©βπ³ Fresh, Zesty, and Satisfying:
The salmon steaks are flaky and tender, infused with the bright flavors of lemon, dill, and parsley, with a hint of spice from the chili flakes. The roasted zucchini and russet potatoes provide a satisfying, hearty base, making this dish light yet fulfilling. A final squeeze of lemon adds a zesty burst to every bite.
Ready in just 15-20 minutesβa flavorful, easy-to-reheat meal thatβs both fresh and comforting! ππ½οΈ