Mushroom Button Diced | Fresh | 1kg

Diced button mushrooms are a versatile ingredient that can be used in a wide variety of dishes, adding a rich and earthy flavor. Here are some ideas on what to cook with diced button mushrooms:

1. Mushroom Risotto: Sauté diced mushrooms with onions and garlic, then combine them with Arborio rice, white wine, and vegetable broth to make a creamy and flavorful risotto.

2. Mushroom and Spinach Quesadillas: Cook diced mushrooms with spinach, onions, and your choice of spices. Use the mixture as a filling for quesadillas along with cheese and serve with salsa and guacamole.

3. Mushroom Gravy: Sauté diced mushrooms with onions and garlic, then use them to make a savory mushroom gravy that goes well with mashed potatoes, roasted vegetables, or meat dishes.

4. Mushroom and Tomato Pasta Sauce: Cook diced mushrooms with canned tomatoes, onions, and herbs to create a hearty and delicious pasta sauce.

5. Stuffed Mushrooms: Mix diced mushrooms with breadcrumbs, garlic, herbs, and cheese. Stuff the mixture into mushroom caps and bake until golden and delicious.

6. Mushroom and Cheese Omelette: Add diced mushrooms to beaten eggs along with cheese and other vegetables of your choice to make a tasty and filling omelette.

7. Mushroom and Chicken Stir-Fry: Stir-fry diced mushrooms with bite-sized pieces of chicken and an assortment of colorful vegetables. Season with soy sauce, ginger, and garlic for a flavorful stir-fry.

8. Mushroom and Barley Soup: Cook diced mushrooms with barley, onions, carrots, and vegetable broth to make a hearty and comforting mushroom barley soup.

9. Mushroom and Quinoa Stuffed Peppers: Combine diced mushrooms with cooked quinoa, onions, garlic, and herbs. Stuff the mixture into bell peppers and bake until tender.

10. Mushroom and Steak Skewers: Alternate diced mushrooms with steak pieces on skewers. Grill or broil until the steak is cooked to your liking for a delicious and easy-to-make appetizer or main dish.

Diced button mushrooms are a fantastic addition to a wide range of dishes, from soups and stews to pasta, stir-fries, and even breakfast dishes. They enhance the umami flavor of your meals and provide a meaty texture when cooked. Get creative with your cooking and enjoy the deliciousness that diced button mushrooms bring to your recipes!