Capsicum Yellow diced | Fresh | 1kg

Capsicum Yellow diced | Fresh | 1kg

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Diced yellow capsicum (yellow bell pepper) is a versatile and vibrant vegetable that can be used in a variety of delicious dishes. Here are some ideas on what to cook with diced yellow capsicum:

  1. Yellow Capsicum and Chicken Stir-Fry: Stir-fry diced yellow capsicum with bite-sized pieces of chicken, onions, and other vegetables. Add a savory stir-fry sauce and serve it over rice or noodles for a quick and flavorful meal.

  2. Yellow Capsicum and Quinoa Salad: Mix diced yellow capsicum with cooked quinoa, black beans, cherry tomatoes, and a zesty dressing for a colorful and nutritious salad.

  3. Yellow Capsicum and Tofu Scramble: Add diced yellow capsicum to scrambled tofu along with other vegetables and spices for a tasty and protein-rich breakfast or brunch.

  4. Yellow Capsicum and Shrimp Tacos: Sauté diced yellow capsicum with shrimp and your favorite spices, then use it as a filling for soft tacos. Top with avocado, salsa, and other taco toppings.

  5. Yellow Capsicum and Corn Salsa: Combine diced yellow capsicum with corn, tomatoes, red onion, lime juice, and cilantro to make a flavorful and colorful salsa.

  6. Yellow Capsicum and Pasta Primavera: Toss diced yellow capsicum with cooked pasta, cherry tomatoes, spinach, and a light olive oil and garlic sauce for a delicious and veggie-packed pasta dish.

  7. Yellow Capsicum and Bean Burritos: Sauté diced yellow capsicum with black beans and spices, then wrap it in tortillas to make satisfying and vegetarian bean burritos.

  8. Yellow Capsicum and Cauliflower Rice Stir-Fry: Stir-fry diced yellow capsicum with cauliflower rice, peas, and your choice of protein for a low-carb and nutritious meal.

  9. Yellow Capsicum and Chickpea Curry: Prepare a flavorful curry by simmering diced yellow capsicum with chickpeas, tomatoes, onions, and aromatic spices.

  10. Yellow Capsicum and Zucchini Frittata: Combine diced yellow capsicum with zucchini and eggs to make a colorful and nutritious frittata.

Yellow capsicum adds a mildly sweet and vibrant flavor to dishes and is a great source of vitamins and antioxidants. It can be enjoyed in a variety of cuisines and dishes, from stir-fries and salads to wraps and omelettes. Get creative and experiment with different combinations to find your favorite ways to cook with diced yellow capsicum!


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