Iberico Pork shoulder | Spain | +/-1.2kg

Frozen

🇪🇸 Dive into Spanish Culinary Excellence with Our Iberico Pork Shoulder! 🥩🐖

Experience the unparalleled taste of our Iberico Pork Shoulder, sourced from Spain and weighing approximately 1.2 kilograms. Crafted with meticulous care and expertise, this premium cut promises to transport your taste buds to the sun-kissed fields of Spain, delivering succulence, flavor, and tradition in every bite! 😋

✨ Why Choose Our Iberico Pork Shoulder? ✨

• Authentic Spanish Heritage: Our pork shoulder embodies the rich culinary traditions of Spain, showcasing the exceptional quality and flavor of Iberico pork.
• Superior Marbling: Sourced from prized Iberico pigs, our pork shoulder boasts exquisite marbling, resulting in tender, juicy meat with a depth of flavor that sets it apart.
• Versatile Cooking Potential: Whether roasted, braised, or slow-cooked, our Iberico pork shoulder lends itself to a variety of cooking methods, allowing you to explore the diverse flavors of Spanish cuisine with ease.

🍽️ Mouthwatering Serving Suggestions 🍽️

1. Slow-Roasted Iberico Pork Shoulder: Rub our pork shoulder with aromatic spices and garlic, then roast until the skin is crispy and the meat is fork-tender. Serve with patatas bravas and a drizzle of aioli for a quintessential Spanish feast. 🥔🍅
2. Braised Iberico Pork Shoulder: Braise our pork shoulder in a flavorful broth with onions, tomatoes, and red wine until it's meltingly tender. Serve with creamy polenta and sautéed greens for a luxurious and satisfying meal. 🍷🌿
3. Pulled Iberico Pork Shoulder Tacos: Slow-cook our pork shoulder until it's falling apart, then shred and serve in warm tortillas with salsa verde, pickled onions, and cilantro for a festive taco night celebration. 🌮🥑
4. Iberico Pork Shoulder Paella: Incorporate our pork shoulder into a traditional Spanish paella, simmered with saffron-infused rice, chorizo, and seafood for a vibrant and flavorful one-pan meal that's sure to impress. 🥘🦐