Chicken Leg Boneless skinless sliced 5mm | 2kg

Chicken Leg Boneless skinless sliced 5mm | 2kg

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Chicken leg boneless shabu refers to boneless chicken leg meat that has been thinly sliced for use in shabu-shabu, a Japanese hot pot dish. These thin slices, often around 3 millimeters in thickness, are designed to cook quickly in the hot broth, providing a tender and flavorful chicken experience. Ideal for swishing briefly in the broth and serving with dipping sauces and vegetables, boneless chicken leg shabu is well-suited for the interactive and communal dining style of shabu-shabu.

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