Begedil (Potato Patties) | 500g ๐ฅ
ย
๐ฅย Begedil (Potato Patties) | 500g ๐ฅ
Enjoy the delightful, fluffy texture and savory taste of Begedil! These golden potato patties are a favorite side dish or snack, traditionally seasoned with spices and often mixed with minced meat, green onions, or cilantro. Perfectly fried to a crispy exterior and soft, flavorful interior, Begedil is a versatile option to complement rice dishes, noodles, or curries, or to enjoy on its own. ๐
Recipe Ideas:
-
Classic Begedil Side Dish ๐
Serve the Begedil patties as a side to accompany dishes like Nasi Lemak, Soto Ayam (Indonesian chicken soup), or Mee Rebus for a traditional touch. -
Begedil Burger ๐
Use the Begedil as a unique patty for a burger! Add your favorite toppings like lettuce, tomatoes, and a spicy mayo for an Asian-inspired twist. -
Begedil in Soto Soup ๐
Add Begedil to a hot bowl of Soto Ayam or Soto Daging (beef soup) to soak up the flavorful broth, enhancing the dish with the potatoโs softness. -
Begedil Wraps ๐ฏ
Wrap the Begedil in a flatbread or tortilla with sliced cucumbers, lettuce, and a tangy yogurt or chili sauce for a delicious, on-the-go meal. -
Egg-Dipped Begedil ๐ณ
Dip the Begedil in a beaten egg, then pan-fry for an extra crispy outer layer. Serve with a chili dipping sauce for added flavor!
ย