Grilled Chicken Breast sliced | Frozen | Cooked sous-vide | 160g

First we grill premium chicken breasts to get that unmistakable flavor. Then we slice. Then we slow-cook sous vide for incredibly tender and juicy sliced chicken breast – grilled chicken breast sliced and ready to serve hot or cold in any number of ways.

The sous vide method ensures the ultimate in flavor, texture, nutrition, and safety. Each product is cooked in a vacuum-sealed pouch, eliminating unnecessary handling and ensuring that no nutrients or flavor can escape.

From Frozen

Convection Oven: 41 minutes at 350°F
Microwave: 8 minutes 30 seconds (1100 watts)

From Thawed

Convection Oven: 18 minutes at 350°F
Microwave: 3 minutes (1100 watts)