Yellowtail Kingfish Wild Buri | Loin skinless Boneless | Sashimi grade | Japan | Frozen +/-550g

Yellowtail Kingfish Wild Buri | Loin skinless Boneless | Sashimi grade | Japan | Frozen +/-550g

Regular price$37.99
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Renowned for its pale pink flesh and sweet, rich flavor, Yellowtail Kingfish is a diverse fish with few bones. It lends itself to a variety of cuisines and cooking styles, including Japanese sashimi and sushi, Thai dishes, grilling, steaming, baking and spicy salads.

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