🐟 Salmon Head | Norway | +/-1kg

🐟 Salmon Head | Norway | +/-1kg Frozen

Enjoy the rich, flavorful goodness of Norwegian Salmon Head, perfect for making hearty broths, soups, or grilled seafood dishes. Sourced from the cold, pristine waters of Norway, this salmon head is packed with healthy omega-3 fatty acids and offers a tender, juicy texture. Whether you’re making a traditional fish soup or grilling it for a more adventurous meal, salmon head adds deep, savory flavors to any dish. 🌿

Why choose Norwegian Salmon Head:

• 🐟 Rich in omega-3 fatty acids, promoting heart health and nutrition
• 🌟 Tender and flavorful, ideal for soups, stews, or grilling
• 🍽️ Versatile, perfect for broths, soups, or slow-cooked dishes

Recipe Ideas:

1. 🍲 Salmon Head Fish Soup (Sinigang or Fish Head Curry)

   • Use salmon head to create a rich, flavorful broth for traditional dishes like sinigang (Filipino sour soup) or fish head curry. Add vegetables and herbs to enhance the taste. 🍋🌶️

2. 🔥 Grilled Salmon Head with Lemon and Herbs

   • Marinate the salmon head in olive oil, lemon juice, and fresh herbs, then grill until tender and slightly charred. Serve with steamed rice or vegetables for a simple, delicious meal. 🍋🌿

3. 🍜 Salmon Head Ramen

   • Simmer the salmon head with miso, soy sauce, and ginger to create a rich broth, then add noodles, bok choy, and soft-boiled eggs for a comforting bowl of ramen. 🍜🥚

4. 🥣 Salmon Head Chowder

   • Make a creamy chowder using salmon head, potatoes, and sweet corn. The salmon adds a deep flavor that makes the chowder extra hearty and satisfying. 🥔🍲

Add depth and richness to your cooking with Norwegian Salmon Head, perfect for creating flavorful soups, broths, and grilled seafood dishes. ✨

Weight: +/-1kg
Origin: Norway
Perfect for: Soups, broths, grilling, and traditional seafood dishes