Artisanal Herb & Dijon Mustard Marinated Beef Tenderloin | Ready to Roast | 1.4kg πΏπ§π
Herb & Dijon Mustard Marinated Beef Tenderloin | 1.4kg πΏπ§π
Our Herb & Dijon Mustard Marinated Beef Tenderloin is prepared and ready for you to roast to perfection! πΏβ¨ Marinated with fresh rosemary, thyme, garlic, and the subtle tang of Dijon mustard, this tenderloin is tender, juicy, and bursting with rich, savory flavors. Itβs a deliciously effortless choice, designed to make your holiday meal special. Simply roast, serve, and enjoy! π½οΈπ₯
Roasting Instructions:
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Prepare to Roast:
- Preheat your oven to 200Β°C (400Β°F) π₯.
- Remove the tenderloin from the packaging and place it in a roasting pan, letting it rest at room temperature for 15 minutes to ensure even cooking β²οΈ.
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Roast the Tenderloin:
- Place the roasting pan in the oven and cook for 25-30 minutes, or until the internal temperature reaches 54Β°C (130Β°F) for medium-rare ππ.
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Rest & Serve:
- Let the beef tenderloin rest for 10-15 minutes before slicing to lock in the flavorful juices ππ§.
- Serve with your favorite sides for an impressive, hassle-free meal! π₯π½οΈ
Enjoy this delicious, herb-infused beef tenderloin for a perfectly prepared gourmet meal at home!
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