Spaghetti #4 | DELVERDE | 2x500g

Delverde uses high-quality durum wheat semolina with a high protein content from the best wheat, predominantly from Italy and abroad, to produce a pasta with high nutritional qualities, better flavour and perfect texture, always “al dente”. 

As tradition dictates, Delverde pasta is dried at a low temperature to preserve all the natural fragrance and flavour of durum wheat. The decision to opt for a slow, gentle drying process allows us to preserve the quantity and quality of proteins and preserve the original taste of fresh durum wheat semolina.