Prosciutto Cotto | 200g
Prosciutto Cotto | 200g 🥩
Description: Prosciutto Cotto is a cooked Italian ham, as opposed to the dry-cured Prosciutto Crudo. It has a milder, slightly sweet flavor and a soft, tender texture. This ham is typically seasoned with herbs and spices before being slowly cooked, making it a versatile ingredient for sandwiches, salads, and antipasto platters.
Recipe Ideas:
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Prosciutto Cotto & Cheese Sandwich 🥪🧀
- Ingredients: Prosciutto Cotto, provolone or mozzarella cheese, arugula, ciabatta bread.
- Instructions: Layer slices of Prosciutto Cotto with cheese and fresh arugula on ciabatta. Toast lightly for a warm, savory sandwich.
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Prosciutto Cotto & Egg Breakfast Wrap 🌯🥚
- Ingredients: Prosciutto Cotto, scrambled eggs, spinach, whole wheat tortilla.
- Instructions: Fill a tortilla with scrambled eggs, Prosciutto Cotto, and spinach. Wrap it up for a quick and nutritious breakfast option.
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Prosciutto Cotto Salad 🥗🥩
- Ingredients: Prosciutto Cotto, mixed greens, cherry tomatoes, cucumbers, olive oil.
- Instructions: Toss mixed greens with cherry tomatoes and cucumber slices, top with thin slices of Prosciutto Cotto, and drizzle with olive oil for a light, refreshing salad.
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Prosciutto Cotto & Mushroom Frittata 🍳🍄
- Ingredients: Prosciutto Cotto, mushrooms, eggs, Parmesan cheese.
- Instructions: Sauté mushrooms, then add whisked eggs and diced Prosciutto Cotto. Cook until set, sprinkle with Parmesan, and serve this savory frittata for breakfast or lunch.
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Prosciutto Cotto & Cheese Pinwheels 🧀🥩
- Ingredients: Prosciutto Cotto, cream cheese, puff pastry, herbs.
- Instructions: Spread cream cheese on puff pastry, add thin slices of Prosciutto Cotto, and sprinkle with herbs. Roll and slice into pinwheels, bake until golden brown for a delicious snack or appetizer.
Enjoy these easy and delicious ways to use Prosciutto Cotto! 🍽️
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