Whipping Cream 35.1% | President | 1L 🥛

Whipping Cream 35.1% | President | 1L 🥛

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Whipping Cream 35.1% | President | 1L 🥛

Description: President Whipping Cream with 35.1% fat content is a premium-quality cream known for its smooth texture, rich flavor, and excellent whipping properties. It holds up well for both sweet and savory dishes, making it a versatile ingredient in desserts, sauces, soups, and whipped toppings. Its high fat content ensures a stable whip with a velvety finish.

Recipe Ideas:

  1. Classic Whipped Cream 🧁🍓

    • Ingredients: President Whipping Cream, powdered sugar, vanilla extract.
    • Instructions: Whip the cream with powdered sugar and vanilla extract until soft peaks form. Use it as a topping for pies, cakes, or fresh fruit.
  2. Creamy Mushroom Sauce 🍄🥛

    • Ingredients: President Whipping Cream, mushrooms, garlic, butter, white wine.
    • Instructions: Sauté mushrooms and garlic in butter, deglaze with white wine, and stir in whipping cream. Simmer until thickened and serve over steak or pasta.
  3. Chocolate Ganache 🍫🥛

    • Ingredients: President Whipping Cream, dark chocolate.
    • Instructions: Heat the cream until just boiling, then pour over chopped dark chocolate. Stir until smooth and glossy, perfect for glazing cakes or making truffles.
  4. Panna Cotta 🍮🥛

    • Ingredients: President Whipping Cream, gelatin, vanilla, sugar.
    • Instructions: Heat cream with sugar and vanilla, then dissolve gelatin into the mixture. Pour into molds and chill until set for a smooth, creamy panna cotta.
  5. Creamy Potato Gratin 🥔🧀

    • Ingredients: President Whipping Cream, potatoes, Gruyère cheese, garlic.
    • Instructions: Layer sliced potatoes with garlic and Gruyère cheese in a baking dish, pour over whipping cream, and bake until golden and bubbly for a rich, comforting gratin.

These recipes highlight the luxurious texture and versatile use of President Whipping Cream in both savory and sweet dishes. Enjoy! 🍽️

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