Comte Whole Block | France | +/-2.5kg

It is a semi-hard cheese, pale yellow in color, with a texture that ranges from open, supple, and grainy for younger cheeses to dense, firm, and crystalline for more aged cheeses. When aged, its flavor is nutty, smoky, fruity and sweet, while the younger cheeses are more milky and fresh tasting.

Ingredients: Comte cheese (cow milk(raw), salt, rennet(animal), lactic ferments)