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Bleu d'Auvergne | PRESIDENT | 100g

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Bleu d’Auvergne is an Appellation d’Origine Contrôlée (AOC) cheese that is very well-rounded, much like the land it comes from, a land of volcanoes that offers this aromatic and flavourful delicacy.

Bleu d’Auvergne is best paired with a red Auvergne wine such as Bondes or Cahors.
It is used as an ingredient in many delicious dishes: Bleu d’Auvergne cheese mousse with nuts, cauliflower and broccoli with blue cheese, and various appetisers from Auvergne.

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