Panini Multigrain | 20pcs

100g per pc

Panini multigrain is a type of bread that is made using a combination of whole grains, such as wheat, oats, and rye, resulting in a flavorful and nutritious bread that is perfect for paninis and sandwiches.

The use of multiple grains in panini multigrain bread provides a variety of textures and flavors, including a nutty and slightly sweet taste. This type of bread is often denser and heartier than white bread, making it a more filling and satisfying option.

Panini multigrain bread is often toasted or grilled to create a crispy exterior, which pairs well with a variety of fillings, such as grilled vegetables, meats, cheeses, and spreads. It also holds up well to the heat of a panini press, which allows the fillings to be melted and combined with the bread for a delicious and flavorful sandwich.

Reheat Instructions:

Baked at 180'C for 3 mins