Beef Topside | Australia | 250g 🥩

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Beef Topside | Australia | 250g 🥩

Description: Beef Topside is a lean cut of beef taken from the hindquarter of the cow. It is typically used for roasting, slow cooking, or making beef slices for sandwiches and salads. This Australian topside is tender when cooked properly, making it perfect for various dishes where a lean cut is preferred.

Recipe Ideas:

1. Classic Roast Beef Topside 🍖🥔

   • Ingredients: Beef topside, garlic, rosemary, olive oil, salt, pepper.
   • Instructions: Rub the topside with olive oil, crushed garlic, rosemary, salt, and pepper. Roast in the oven until medium-rare, then slice thinly and serve with roasted potatoes and vegetables.

2. Slow-Cooked Beef Topside Stew 🍲🥩

   • Ingredients: Beef topside, carrots, onions, beef broth, red wine, thyme.
   • Instructions: Brown the beef topside and then slow-cook it with carrots, onions, beef broth, red wine, and thyme until tender. Serve the stew with crusty bread for a hearty meal.

3. Beef Topside Sandwich 🥪🥩

   • Ingredients: Sliced roast beef topside, Dijon mustard, lettuce, tomatoes, whole-grain bread.
   • Instructions: Use thin slices of roasted beef topside in a sandwich with Dijon mustard, lettuce, and tomatoes on whole-grain bread for a delicious and lean beef sandwich.

4. Beef Topside Stir-Fry 🍜🥩

   • Ingredients: Beef topside, soy sauce, garlic, bell peppers, broccoli, sesame oil.
   • Instructions: Slice the beef topside thinly and stir-fry with soy sauce, garlic, bell peppers, and broccoli in sesame oil. Serve with rice or noodles for a quick and flavorful meal.

5. Grilled Beef Topside Salad 🥗🥩

   • Ingredients: Sliced beef topside, mixed greens, cherry tomatoes, red onion, balsamic vinaigrette.
   • Instructions: Grill or roast the beef topside and slice thinly. Serve over a bed of mixed greens, cherry tomatoes, and red onions, drizzled with balsamic vinaigrette for a light, healthy meal.

These recipe ideas highlight the versatility and lean nature of beef topside, making it a great option for both slow-cooked dishes and quick meals. Enjoy! 🍽️