A ready to fill mussel shell shaped pastry cases, perfect for creating your small appetisers. Quality recipe made with real butter and free range eggs. Stays crispy and crunchy after being garnished. Award winner of Party and Buffet Foods at the Chefs' Choice Awards 2018. Each piece is 6.7cm long, 3cm wide and 1cm in height. Please note: These items are hand made and can vary in size- within 0.5cm.
WHEAT flour (GLUTEN), BUTTER (MILK) fat 25%, rice starch, free range EGG, sugar, salt, water, inactive yeast, colour: vegetable carbon