🎃 Pumpkin Butternut | Australia | pc
Enjoy the naturally sweet and nutty flavor of Butternut Pumpkin from Australia. This versatile and creamy-textured squash is perfect for roasting, soups, purees, and more. Known for its smooth, buttery taste, butternut pumpkin is a favorite in gourmet cooking, adding richness and depth to a wide variety of dishes. 🌿
Why choose Butternut Pumpkin:
- 🎃 Sweet and nutty flavor, ideal for both savory and sweet dishes
- 🌟 Rich in fiber and vitamins A and C, making it a nutritious addition to meals
- 🍽️ Versatile, perfect for roasting, soups, purees, and casseroles
Recipe Ideas:
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🔥 Roasted Butternut Pumpkin with Thyme and Honey
- Slice butternut pumpkin into wedges and roast with olive oil, fresh thyme, and a drizzle of honey. The result is a caramelized, sweet, and savory side dish perfect for any meal. 🍯🌿
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🥣 Creamy Butternut Pumpkin Soup
- Simmer roasted butternut pumpkin with onions, garlic, and vegetable broth, then blend until smooth. Finish with a splash of cream and a sprinkle of fresh herbs for a comforting, rich soup. 🍵🥄
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🍝 Butternut Pumpkin and Sage Risotto
- Add roasted butternut pumpkin to a creamy risotto flavored with fresh sage and parmesan. This dish offers a perfect balance of sweet and savory, making it an impressive gourmet meal. 🧀🍂
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🥧 Butternut Pumpkin Pie
- Puree cooked butternut pumpkin and blend with cinnamon, nutmeg, and a hint of vanilla for a smooth pumpkin pie filling. Bake in a flaky crust for a delightful dessert. 🥧🍂
Experience the rich, sweet flavor of Butternut Pumpkin from Australia, perfect for adding warmth and depth to your gourmet dishes. ✨
Weight: Per piece
Origin: Australia
Perfect for: Roasting, soups, purees, and baking