Artisanal Wholemeal Sandwich Bread | +/-800g
Wholemeal sandwich bread is a type of bread made using whole wheat flour, which is milled from the entire wheat kernel, including the bran and germ. This results in a bread that is more nutritious and filling than bread made using refined flour.
Wholemeal sandwich bread has a slightly nutty and earthy flavor, which pairs well with a variety of sandwich fillings, such as meats, cheeses, vegetables, and spreads. It has a soft and fluffy texture, which makes it ideal for sandwiches and toast.
In addition to its great taste and texture, wholemeal sandwich bread is also a healthy choice. It is rich in fiber, vitamins, and minerals, such as iron and B vitamins, which are essential for maintaining good health. It is also lower in calories and higher in protein than bread made with refined flour, making it a filling and satisfying option.
Wholemeal sandwich bread is a versatile choice that can be used in a variety of sandwiches, such as grilled cheese, turkey, or egg salad. It can also be used to make toast, croutons, and breadcrumbs.