🌶️ Red Capsicum | Malaysia | 1kg

🌶️ Red Capsicum | Malaysia | 1kg

Bright, sweet, and packed with flavor, Red Capsicum from Malaysia is a versatile ingredient that adds vibrant color and a touch of natural sweetness to your dishes. Whether grilled, roasted, sautéed, or enjoyed raw, red capsicum brings a fresh, crunchy texture to salads, stir-fries, and gourmet meals. 🌿

Why choose Red Capsicum:

• 🌶️ Sweet and crisp, perfect for both raw and cooked dishes
• 🌟 Rich in vitamins A and C, boosting nutrition in every bite
• 🍽️ Versatile, great for grilling, roasting, salads, and stir-fries

Recipe Ideas:

1. 🔥 Grilled Red Capsicum with Olive Oil and Herbs

   • Slice red capsicum and grill with a drizzle of olive oil, salt, and your favorite herbs. Serve as a side dish or add to sandwiches, wraps, or salads for a smoky, flavorful touch. 🍞🌿

2. 🥗 Red Capsicum and Feta Salad

   • Combine chopped red capsicum with crumbled feta cheese, cucumbers, olives, and a light vinaigrette for a refreshing and vibrant salad. Perfect for a light lunch or as a side dish. 🧀🥒

3. 🍲 Roasted Red Capsicum Soup

   • Roast red capsicum until tender and blend with garlic, onions, and vegetable broth for a creamy, flavorful soup. Garnish with fresh herbs and a drizzle of olive oil for a gourmet finish. 🍵🌱

4. 🍕 Red Capsicum and Mozzarella Flatbread

   • Top flatbread with roasted red capsicum, mozzarella, and basil, then bake until golden. A quick and delicious gourmet pizza option for any occasion. 🍕🧀

Add a burst of color and sweet flavor to your meals with Red Capsicum from Malaysia, perfect for enhancing a wide range of dishes. ✨

Weight: 1kg
Origin: Malaysia
Perfect for: Grilling, roasting, salads, and stir-fries