Mozzarella sliced | Bridel | 12 slices
Mozzarella sliced | Bridel | 12 slices
Mozzarella sliced | Bridel | 12 slices
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Mozzarella sliced | Bridel | 12 slices

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As it cools, melted cheese begins to get firm again and is more likely to clump. Don't use stringy cheeseMozzarella will melt but won't make a smooth and creamy sauce like a well-aged Cheddar or a high-moisture cream cheese.