Large Raisin Swirl | Freshly baked | 10x110g

A "Large Raisin Swirl" sounds like a delicious and indulgent baked treat! It likely refers to a pastry or bread that features a swirl of sweet raisins throughout the dough, creating a delightful combination of flavors and textures.

Typically, Raisin Swirls are made using a sweet dough that is rolled out into a rectangular shape. A mixture of butter, sugar, and cinnamon is spread evenly over the dough, and then a generous amount of plump raisins is scattered on top. The dough is then rolled up tightly into a log and sliced into individual swirls. These swirls are arranged in a baking dish or on a baking sheet and left to rise before being baked until golden and fragrant.

The end result is a pastry or bread with a soft, buttery texture and a sweet, cinnamon-infused flavor, punctuated by bursts of sweetness from the plump raisins. The aroma of freshly baked Raisin Swirls is incredibly inviting and comforting, making them a favorite treat for breakfast, brunch, or anytime you want to indulge in a delightful baked good.

Whether you enjoy them warm out of the oven or accompanied by a hot cup of coffee or tea, Large Raisin Swirls are sure to bring joy to your taste buds and leave you wanting more!

• Reheat instructions:

  Bake at 160'C for 5mins