Espresso Capsules | SUMATRA | Jewel | x10

From Farm To Cup – Sumatra  

Grown on the lofty volcanic slopes of Mount Leuser near the port of Padang, the rich soil makes for the perfect harvest of beans. Along with a unique wet-hulling method used during production, the Island of Sumatra produces coffee with a distinct taste that is earthy with notes of spices and cedar.

• Flavour Notes: Cedar, Spice, Full Bodied
• Origins: Sumatra
• Intensity: 12

Our capsules are Nespresso compatible and 100% biodegradable and compostable.