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Shan Bombay Biryani Cooking Sauce helps you recreate the authentic traditional taste of Bombay Biryani which is a true legacy of the sub-continental cuisine. This sauce cooks perfectly with meat or non-meat alternatives for a layered spicy pilaf! Vegetarian-friendly.
Canola Oil, Onion, Tomato, Ginger, Garlic, Dried Plums With Pits, Salt, Red Chilli, Turmeric, Cinnamon, Dried Papaya Powder, Dill Seed, Green Cardamom, Bay Leaf, Clove, Brown Cardamom, Nigella, Cumin, Aniseed, Fenugreek, Corn Flour, Cane Sugar, Hydrolyzed Soy Protein, Citric Acid, Sodium Benzoate, Sodium Sorbate, Natural And Artificial Food Flavour.