Artisanal Braised Rabbit with Prunes | +/-350g

Frozen

Reheating (best to thaw prior to reheating)

*Time and temperature may vary according to equipment

Ingredients: Rabbit leg, Carrot, Prunes, Onion, Garlic, Celery, Red wine, Brown sauce, Bay leaf, Butter, Thyme, Salt, Pepper, Canola oil

Instructions: Defrost a day before.Reheat in the microwave 2-3minutes or in a pan over the stove. Ensure heated thoroughly before consuming, add some water or stock if required.