Wild caught | Red Snapper Fillet skin-off | New Zealand | +/-450g
Buy Red Snapper Fillet in Singapore - The New Grocer
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Wild caught | Red Snapper Fillet skin-off | New Zealand | +/-450g

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Red snapper is one of the most popular of all white fish. Red snapper can be broiled, grilled, pan-fried, steamed, baked or deep-fried. Fillets are good pan-fried or steamed. Red snapper is also a nice ingredient in fish stew, such as cioppino.