Belgian waffles are a popular breakfast food that originated in Belgium. They are a type of waffle that is known for its light and fluffy texture and deep pockets, which are perfect for holding toppings like butter, syrup, or fruit.
Belgian waffles are a delicious and versatile breakfast food that can be enjoyed in a variety of ways. They are a popular choice for brunches, breakfast buffets, or as a special treat on weekends or holidays. Whether you prefer them sweet or savory, with or without toppings, Belgian waffles are sure to satisfy your taste buds.
Reheat Instructions: Baked at 180'C for 3 mins
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