Scallop Sashimi Grade RESTAURATION | 48pcs | +/-1kg

Experience the sublime taste of the ocean with our Scallop Sashimi Grade RESTAURATION! 🐚✨ Each box contains 48 pieces of premium-quality scallops, weighing approximately 1kg. These scallops are freshly harvested and carefully prepared to ensure the highest sashimi-grade quality. Their creamy texture and delicate sweetness make them perfect for a variety of gourmet dishes. 🍽️

Taste:

Imagine a bite of pure ocean bliss 🌊🐚. Our scallop sashimi is incredibly tender and melts in your mouth, releasing a subtle, sweet flavor with a hint of brininess. The clean, fresh taste is reminiscent of a gentle sea breeze, making each bite an exquisite culinary experience. 😋👌

Recipe Ideas:

1. Classic Scallop Sashimi 🍣

• Ingredients: Scallop sashimi, soy sauce, wasabi, pickled ginger
• Instructions: Slice the scallops thinly and arrange them on a chilled plate. Serve with soy sauce, a dab of wasabi, and pickled ginger on the side. Enjoy the pure, unadulterated flavor of the scallops! 🌟

2. Scallop Carpaccio 🍋

• Ingredients: Scallop sashimi, extra virgin olive oil, lemon zest, sea salt, black pepper, microgreens
• Instructions: Thinly slice the scallops and lay them flat on a plate. Drizzle with olive oil, sprinkle with lemon zest, sea salt, and black pepper. Garnish with microgreens for a fresh, vibrant touch. Perfect for a light and elegant appetizer! 🍋✨

3. Spicy Scallop Poke Bowl 🌶️🍚

• Ingredients: Scallop sashimi, sushi rice, avocado, cucumber, edamame, spicy mayo, sesame seeds, green onions
• Instructions: Prepare sushi rice and let it cool. Dice the scallops and mix with spicy mayo. Assemble the bowl with sushi rice, diced avocado, cucumber, edamame, and spicy scallops. Top with sesame seeds and green onions. A deliciously spicy and refreshing meal! 🌶️🥑🍚

4. Scallop Ceviche 🌿🍤

• Ingredients: Scallop sashimi, lime juice, red onion, cilantro, jalapeño, cherry tomatoes, salt
• Instructions: Cut the scallops into bite-sized pieces and marinate in lime juice for 10-15 minutes. Mix with finely chopped red onion, cilantro, jalapeño, and halved cherry tomatoes. Season with salt to taste. Serve chilled for a zesty and tangy delight! 🍤🍅🌿

5. Scallop Sashimi with Truffle Oil 🍄

• Ingredients: Scallop sashimi, truffle oil, chives, sea salt
• Instructions: Thinly slice the scallops and arrange them on a plate. Drizzle lightly with truffle oil, sprinkle with finely chopped chives, and a pinch of sea salt. A luxurious twist that enhances the natural sweetness of the scallops! 🍄✨

Enjoy creating these gourmet dishes with our exquisite Scallop Sashimi Grade RESTAURATION! Perfect for impressing your guests or indulging in a high-quality seafood experience at home. Bon appétit! 🍽️🐚🌟