Australian Grain Fed | Beef D-Rump | 250g

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This beef is year making. Decades of selection, years of nurturing each animal, months of finely adjusted nutrition and finally weeks of aging comes down to one moment of savoring. 

The rump cap is a wonderful, under-used cut of beef. A thick cap of fat runs across the top which, when cooked properly, adds a beautifully rich depth of flavour to the meat.